Background

New Zealand in your Pocket

Close

Join Our Free eNewsletter

Join our newsletter and get the latest updates and news on our apps, services and opportunities.

Smokey Seafoods

Is this your listing?

» iEat
»» Eat & Drink


Business Type: Smokehouse

Overview

Our fish is sourced locally from the finest fishing companies. Using our proven recipe we season, then smoke using natural manuka.
Our product is hand packed & vacuumed sealed to ensure product has the best freshness & flavour.

Address: 60D Marshall Road, Katikati, New Zealand Tauranga, Bay of Plenty

Phone: view phone+64 7 549 1668

Website: http://www.smokey.co.nz

E-mail: send an e-mail

Description

Welcome to Smokey Smoked SeafoodsThe preservation of fish has been an integral part of every seafaring culture. Over the course of thousands of years of drying, salting and smoking fish the technique has developed to a point where once common food has become a delicacy, using modern day technology.

Using the leading edge in fish smoking technology we can provide the perfect one stop shop for the preparation of all smoke processing products. Fish smoking is our specialty and the hands-on management team has a combined 30 years experience in the process of fish smoking and delivering a quality product to customers throughout NZ.

Our smoked product range include: Broadbill, Snapper, Kahawai, Blue Cod, Trevally, Mullet, Salmon, Salmon bites in natural or Cajun, Salmon bellies,  Salmon frames, Rubyfish, Butterfly Tuna, Gemfish, Tarakihi, Eel, Roe & Mussels(Natural, BBQ, Chilli or Garlic)

Using our time proven recipe, the delicious and tender fillets are smoked using natural toxic-free Manuka and then hand-packed with care using clear pouches, vacuumed packed to seal in the freshness and quality for longer life.

We fillet our fresh fish on site and it can be vacuum packed for you while you are here.

Our fresh fish product range include: Tarakihi, Gurnard, Blue Cod & Snapper, Punnets of Kina & Marinated Mussels.

Please feel free to stop by and see us at Smokey’s Smoked Seafoods to have a chat about smoking your fish or to discuss providing our smoked and fresh fish products to you.


ALL PRODUCTS SUBJECT TO CATCHES AND AVAILABILITY

Hours of work

Monday to Friday 8.00am to 5.00pm for Smoked Fish
with Thursday and Friday (8.00am to 5.00pm) only for Fresh Fish

Locations

60D Marshall Road Katikati Bay of Plenty New Zealand

Photo Gallery

Smokey Seafoods

Click here for Slideshow. You can also click on any of the photos to start slideshow.

Map Location

 

Complete the form below to contact us.




Please enter the text you see in the image at the left into the textbox. This is required to prevent automated submission of contact requests.

*Verification Code image cannot be displayed