Background

New Zealand in your Pocket

Close

Join Our Free eNewsletter

Join our newsletter and get the latest updates and news on our apps, services and opportunities.

Pegasus Bay Winery Restaurant

» iEat
»» Eat & Drink
»» Fine dining


Business Type: Top Spot for a Top Dinner

Overview

Family owned & operated winery, vineyard and restaurant in the Waipara Valley, New Zealand. We produce the estate grown Pegasus Bay range, and also the Main Divide range.

Address: 255 Stockgrove Road, Amberley, New Zealand Christchurch & Canterbury

Phone: view phone+6433146869

Website: http://pegasusbay.com

E-mail: send an e-mail

Connect with us:

Description

Once again Pegasus Bay Winery has been awarded top honours in its category at the 2012 Cuisine Magazine NZ Restaurant of the Year Awards.

“If Pegasus Bay’s soul is its wines, arguably its heart is the kitchen that dazzles year after year with dishes of refinement."

 “WE LOVE - The absolute dedication to showing how great wine paired with excellent food creates an experience that’s so much more than the sum of its parts." 

“THE VIBE - Lavish long-lunching. Sitting on the terrace on a summer's day with lawns sweeping ahead, wisteria above and course after course of stunning dishes and wines delivered to your table, you could be in Italy or France. The fact that you are really down a nondescript rural road in the Waipara Valley simply adds to the magic."

“THE FOOD HIGHLIGHT – The whole Muscovy duck for two. The skin’s crispy: the meat is succulent. It comes with creamy dauphinoise potatoes, and a complex salad (rocket, mint, blood orange, ricotta and more) with a tangy balsamic dressing that expertly balances everything else around it."

“Pegasus Bay’s spectacular setting sets it apart. The building complex is full of warm wood and natural light, around which lie sweeping lawns, gardens, a lake and a natural amphitheatre. Behind this beautiful spot is one of New Zealand’s first families of wine. Patriarch Ivan Donaldson led the way, and now the second generation has also dedicated themselves to producing wine and dishes of distinction. The restaurant is under the direction of Belinda Donaldson, and her attentive waitstaff demonstrate an intimate knowledge of the Pegasus Bay wine portfolio and the wonderful food produced by chef Shawn McGowan.”

Hours of work

Mon - Sun: 10:00 am - 5:00 pm
12:00 pm - 4:00 pm

Locations

255 Stockgrove Road, Amberley, New Zealand

Photo Gallery

Pegasus Bay Winery Restaurant

Click here for Slideshow. You can also click on any of the photos to start slideshow.

Map Location

 

Complete the form below to contact us.




Please enter the text you see in the image at the left into the textbox. This is required to prevent automated submission of contact requests.

*Verification Code image cannot be displayed