Search results in category iEat
Cazador is open Tuesday – Saturday for dinner & Friday/Saturday for drinks from 4pm. Five course tasting menu available on request.
Maasdam, Havarti, Edam, Smoked, Peppered Havarti, Cloth bound cheddars, Flavoured Cheddars.
We offer wine tastings and sales and are available for weddings and functions. Child friendly with slide and sandpit.
Our fish is sourced locally from the finest fishing companies. Using our proven recipe we season, then smoke using natural manuka.
Our product is hand packed & vacuumed sealed to ensure product has the best freshness & flavour.
Andrea and Lyndal have a combined 20 years experience making cheese and raising goats and sheep. Their passion to share their cheeses is what inspired Little Farm Cheese Company. The cheeses are small batch hand crafted cheeses.
Boutique Gisborne vineyard, tasting room & cellar door. BUSHMERE Estate is 100% family owned. The family has been growing grapes for over 32 years.
Come and experience first hand a behind the scenes look at where and how your favourite Green Man Beers are made!
You will get the story of the brewery
The cellar door is set amongst the vines providing an opportunity to taste world class wines on the very spot where the wines are created.
Modern Chinese with an island breeze - and home to The Rum Jungle. Dinner seven days a week, lunch from Tuesday - Sunday.
Oppies Fish and Chips situated on Rotorua's busy Fenton Street, is a popular takeaway choice for both locals and tourists alike.